Law enforcement and public health: Assessing risk and vulnerability Nov 1, 2017 - Oct 31, 2018
The aim of the project is to conduct a systematic review and host round-table discussions to explore the use of police discretion when making decisions in relation to individuals' vulnerability.

Exploring experiences of miscarriages of justice Aug 1, 2019 - Jan 31, 2023
The proposed research will explore victims’ experiences of miscarriages of justice. It will investigate the narratives that individuals who have been wrongfully imprisoned have to share about their lives prior to incarceration, their experiences of S... Read More about Exploring experiences of miscarriages of justice.

Formal evaluation of evolutionary facial composite systems May 1, 2019 - Oct 31, 2022
Formal evaluation of Evolutionary facial comoposite systems for SPA and police Scotland. Project will evaluate the efficacy of two systems for specialist operator use. Evaluation will determine potential of each system for app development for fron... Read More about Formal evaluation of evolutionary facial composite systems.

Programme Leadership: Strengthening Resilience, Supporting Learning Communities. Jan 1, 2021 - Jul 31, 2022
The key purpose of this sector-wide activity is to deepen community and collaboration between programme leaders across the Scottish university sector and beyond. This will be achieved through a series of online workshops, action learning sets and as... Read More about Programme Leadership: Strengthening Resilience, Supporting Learning Communities..

Investigating the Effect of Alcohol Concentration on the Perception of Flavour in Spirits and Reduced Alcohol Beverages Oct 1, 2021 - Sep 30, 2022
This project is an MRes project jointly supervised by ENU and the Scotch Whisky Research Institute (SWRI). The project will investigate how reducing alcohol concentration influences the perception of flavour elements in spirit drinks, with the eventu... Read More about Investigating the Effect of Alcohol Concentration on the Perception of Flavour in Spirits and Reduced Alcohol Beverages.

The impact of COVID-19 on the justice voluntary sector Sep 1, 2021 - Aug 31, 2022
The aim of the project is to explore the experiences of third sector criminal justice organisations during the COVID-19 pandemic. We want to understand how organisations and the sector as a whole have been impacted, and how they have adapted in these... Read More about The impact of COVID-19 on the justice voluntary sector.