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KTP Quality Precision Technology Apr 1, 2016 - Mar 31, 2018
The strategic development of technology and organisation to support the company’s growth in design, manufacture and
delivery of water treatment and energy conservation systems

Innovate KTP no. 010118

Honey Hibernation Project Feb 16, 2015 - Dec 31, 2015
The aim of the project is to investigate whether pre-sleep ingestion of honey can improve parameters of sleep and subsequent mood and cognitive performance

Mountain Bike Suspension Optimisation Mar 2, 2015 - Jan 31, 2016
The project aim is to test, develop and and refine the suspension hardware of an innovative bike design that has been designed and prototyped by the company- Forge Bikes.

Building and evaluating recorders for seabird vocalisations at nesting sites with differing degrees of human disturbance Apr 1, 2016 - Aug 31, 2017
Long-duration recorders are commercially available for week-scale terrestrial sound monitoring, but expensive and large, thus difficult to disguise in colonies. We have an active collaboration with the Soundtags group at St Andrews who have co-develo... Read More about Building and evaluating recorders for seabird vocalisations at nesting sites with differing degrees of human disturbance.

The juvenile fish fauna of a Kenyan mangrove forest: exploring new tools to understand growth and condition. Aug 1, 2016 - Dec 31, 2019
The project will work with a new PhD student who is collecting regular samples of juvenile fish from the Vanga mangrove forest in southern Kenya. The work will focus on two areas:
1) Describing the metazoan parasite fauna of the mangrove fish commun... Read More about The juvenile fish fauna of a Kenyan mangrove forest: exploring new tools to understand growth and condition..

IBioIC CORE- Fermentation of waste derived sugars to produce butanol, ethanol, succinic acid and protein Mar 27, 2017 - Apr 26, 2018
This project aims to investigate the first phase to manufacture chemicals from starch waste, namely acetone, butanol, ethanol, succinic acid and/or D-amino acid oxidase. Edinburgh Napier University (ENU) will test the use of waste derived glucose fee... Read More about IBioIC CORE- Fermentation of waste derived sugars to produce butanol, ethanol, succinic acid and protein.

Artisan Cheese making Feb 1, 2016 - Sep 30, 2016
The project objectives and scope are (i) to establish a knowledge base of current practice in starter culture use and possible bacteriophage-related issues in the artisanal cheese-making sector in Scotland, (ii) to enhance the cheese-makers technical... Read More about Artisan Cheese making.