Eating Habits of Young Persons for Healthy Aging: An Exploratory Study Involving University Students in Hong Kong (2017)
Book Chapter
Cheung, S. T., & Dawkes, S. (2017). Eating Habits of Young Persons for Healthy Aging: An Exploratory Study Involving University Students in Hong Kong. In B. Fong, A. Ng, & P. Yuen (Eds.), Sustainable Health and Long-Term Care Solutions for an Aging Popula

Fruits and vegetables are important parts of healthy eating and they provide excellent sources of vitamins, minerals, and dietary fiber in our diet. Those who consume fruits and vegetables regularly have a reduced risk of many chronic diseases. Accor... Read More about Eating Habits of Young Persons for Healthy Aging: An Exploratory Study Involving University Students in Hong Kong.

United Kingdom Health Promotion Initiatives for Healthy Aging (2017)
Book Chapter
Dawkes, S., & Cheung, S. T. (2017). United Kingdom Health Promotion Initiatives for Healthy Aging. In B. Fong, P. Yuen, & A. Ng (Eds.), Sustainable Health and Long-Term Care Solutions for an Aging Population, 91-102. IGI Global. doi:10.4018/978-1-5225-263

People are living longer but not, unfortunately, living longer healthy lives as there is an increasing number of years spent in ill-health from the age of 65 years onwards. Rates of chronic non-communicable diseases are increasing. This purpose of th... Read More about United Kingdom Health Promotion Initiatives for Healthy Aging.