“The man in the kitchen”. Boulestin and Harben: Representation, gender, celebrity, and business in the early development of television cooking programmes in Britain
(2022)
Book Chapter
Geddes, K. (2022). “The man in the kitchen”. Boulestin and Harben: Representation, gender, celebrity, and business in the early development of television cooking programmes in Britain. In A. Tominc (Ed.), Food and Cooking on Early Television in Europe
The proliferation of television cooking programmes can be seen as a ‘modern’ phenomenon (see Collins, 2009; DeBacker and Hudders, 2015; DeSolier, 2005; Ketchum, 2005), with only a light knowledge of their history in Britain documented. Much of the re... Read More about “The man in the kitchen”. Boulestin and Harben: Representation, gender, celebrity, and business in the early development of television cooking programmes in Britain.