Active Cellulose-Based Food Packaging and Its Use on Foodstuff
(2024)
Journal Article
Irimia, A., Grigoraș, V. C., & Popescu, C. (2024). Active Cellulose-Based Food Packaging and Its Use on Foodstuff. Polymers, 16(3), Article 389. https://doi.org/10.3390/polym16030389
The essential role of active packaging is food quality improvement, which results in an extension of shelf life. Active packaging can also further enhance distribution from the origin point, and contributes to food waste reduction, offering greater s... Read More about Active Cellulose-Based Food Packaging and Its Use on Foodstuff.