A Conceit of Coney: Philip Harben and Britain’s First Television Food History Programme
(2021)
Presentation / Conference Contribution
Geddes, K. (2021, July). A Conceit of Coney: Philip Harben and Britain’s First Television Food History Programme. Presented at Food & Imagination: Oxford Symposium on Food and Cookery 2021, Online
We almost take for granted today that ‘food history’ on television is a commonplace and well-established genre of its own, with programmes taking us back to imagine food production and consumption through the ages. We think nothing of seeing Annie Gr... Read More about A Conceit of Coney: Philip Harben and Britain’s First Television Food History Programme.