Business Perspectives of Philosophy And Knowledge: Knowledge State

Fascia, Michael

Abstract

To date, there is an identifiable disunion in literature as to where the locus of attention for knowledge transfer should be. Felin and Hesterly, (2007) remark that knowledge is created and initiated at the organisational level. Conversely, (Inkpen and Dinur, 1998) indicate that knowledge creation is initiated and knowledge transfer is conducted at the individual level. This being the case, this discussion will surround the potentially insurmountable problem, in that, before the knowledge is transferred it has become ‘unstable’ in its validated state.

Citation

Fascia, M. (2018). Business Perspectives of Philosophy And Knowledge: Knowledge State. Decision Analysis, 9(11), Article 2

• Journal Article Type: Article
• Acceptance Date: Mar 1, 2018
• Publication Date: Mar 11, 2018
• Deposit Date: Mar 23, 2018
• Journal: Decision Analysis
• Print ISSN: 1545-8490
• Publisher: INFORMS
• Peer Reviewed: Peer Reviewed
• Volume: 9
• Issue: 11
• Article Number: 2
• Keywords: Knowledge, Knowledge Transfer, Data Problems, Organisation,
• Public URL: http://researchrepository.napier.ac.uk/Output/1132046
• Publisher URL: https://hq.ssrn.com/Journals/IssueProof.cfm?abstractid=3140343&journalid=1558087&issue_number=11&volume=9&journal_type=CMBO&function=showissue