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The Effectiveness of Outsourcing Practical Food and Beverage Modules: A study of two Scottish universities

Chiu, Simon; Gordon, Pauline

Authors

Simon Chiu



Abstract

The Effectiveness of outsourcing practical food and beverage modules: a study of two Scottish universities.

Citation

Chiu, S., & Gordon, P. (2009, May). The Effectiveness of Outsourcing Practical Food and Beverage Modules: A study of two Scottish universities. Presented at Council for Hospitality Management Education Conference

Presentation Conference Type Presentation / Talk
Conference Name Council for Hospitality Management Education Conference
Start Date May 21, 2009
End Date May 22, 2009
Deposit Date Nov 21, 2016
Keywords Hospitality management, hospitality education,
Public URL http://researchrepository.napier.ac.uk/Output/428886