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Exploring the dilemma of local sourcing versus international development - The case of the flower industry

Holt, D.; Watson, A.

Authors

D. Holt



Abstract

This paper examines the debate surrounding local versus international sourcing of retail products, particularly food and flowers, in light of the emerging carbon imperative. It begins by examining the Fairtrade market and then examines ‘food miles’ and carbon impact. The complexity of sourcing decisions when considering both international development issues and the emerging carbon agenda is considered using the case of the cut flower industry.

Citation

Holt, D., & Watson, A. (2008). Exploring the dilemma of local sourcing versus international development - The case of the flower industry. Business Strategy and the Environment, 17(5), 318-329. https://doi.org/10.1002/bse.623

Journal Article Type Article
Acceptance Date Jan 23, 2008
Online Publication Date Jul 10, 2008
Publication Date 2008-07
Deposit Date Jul 8, 2021
Journal Business Strategy and the Environment
Print ISSN 0964-4733
Publisher Wiley
Peer Reviewed Peer Reviewed
Volume 17
Issue 5
Pages 318-329
DOI https://doi.org/10.1002/bse.623
Keywords food miles, flower industry, international development, consumers
Public URL http://researchrepository.napier.ac.uk/Output/2777167