Dr Clare Taylor Cl.Taylor@napier.ac.uk
Senior Lecturer
Taylor, C. (2015). ‘Kill switches’ could make genetically modified food more palatable. The Conversation. https://theconversation.com/kill-switches-could-make-genetically-modified-food-more-palatable-51941
Taylor, C. (2015). ‘Kill switches’ could make genetically modified food more palatable. https://theconversation.com/kill-switches-could-make-genetically-modified-food-more-palatable-51941
Other Type | Other |
---|---|
Online Publication Date | Dec 8, 2015 |
Publication Date | Dec 8, 2015 |
Deposit Date | May 4, 2021 |
Publisher | The Conversation Trust (UK) Limited |
Public URL | http://researchrepository.napier.ac.uk/Output/2764515 |
Related Public URLs | https://theconversation.com/kill-switches-could-make-genetically-modified-food-more-palatable-51941 |
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