Dr Clare Taylor Cl.Taylor@napier.ac.uk
Senior Lecturer
‘Kill switches’ could make genetically modified food more palatable
Taylor, Clare
Authors
Abstract
Taylor, C. (2015). ‘Kill switches’ could make genetically modified food more palatable. The Conversation. https://theconversation.com/kill-switches-could-make-genetically-modified-food-more-palatable-51941
Citation
Taylor, C. (2015). ‘Kill switches’ could make genetically modified food more palatable. https://theconversation.com/kill-switches-could-make-genetically-modified-food-more-palatable-51941
| Other Type | Other |
|---|---|
| Online Publication Date | Dec 8, 2015 |
| Publication Date | Dec 8, 2015 |
| Deposit Date | May 4, 2021 |
| Publisher | The Conversation Trust (UK) Limited |
| Public URL | http://researchrepository.napier.ac.uk/Output/2764515 |
| Related Public URLs | https://theconversation.com/kill-switches-could-make-genetically-modified-food-more-palatable-51941 |
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