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Consumer confusion in the UK wine industry

Drummond, Graeme; Rule, Gordon

Authors

Graeme Drummond

Gordon Rule



Abstract

This paper examines the prevalence, and effects, of consumer confusion within the UK wine market. Confusion reduction strategies are proposed as a means to enhance marketing efforts within this sector. The drivers of consumer confusion (e.g. product proliferation, product imitation and information overload) are apparent within the UK wine market. Confusion effects have negative consequences for both wine marketers and consumers. Marketing initiatives aimed at broadening consumer choice may inadvertently aggravate the problem. Wine marketers need to learn the lessons of other market sectors and actively consider confusion reduction strategies as a basis for future marketing activity. The analysis suggests marketers frame marketing activity in terms of factors relevant to the consumers' preferred confusion reduction strategy.

Journal Article Type Article
Online Publication Date Jan 23, 2007
Publication Date 2005
Deposit Date Feb 23, 2012
Print ISSN 0957-1264
Electronic ISSN 1469-9672
Publisher Routledge
Peer Reviewed Peer Reviewed
Volume 16
Issue 1
Pages 55-64
DOI https://doi.org/10.1080/09571260500236633
Keywords Consumer; UK wine market; confusion;
Public URL http://researchrepository.napier.ac.uk/id/eprint/5004
Publisher URL http://dx.doi.org/10.1080/09571260500236633

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