Ferlin
Click Reactions as a Key Step for an Efficient and Selective Synthesis of D-Xylose-Based ILs.
Authors
Sylvain Gatard
Albert Van Nhien
Matthieu Courty
Sandrine Bouquillon
Abstract
D-Xylose-based ionic liquids have been prepared from D-xylose following a five steps reaction sequence, the key step being a click cycloaddition. These ionic liquids (ILs) have been characterized through classical analytical methods (IR, NMR, mass spectroscopy, elemental analysis) and their stability constants, Tg and Tdec, were also determined. Considering their properties and their hydrophilicity, these compounds could be alternative solvents for chemical applications under mild conditions.
Citation
Ferlin, N., Gatard, S., Van Nhien, A., Courty, M., & Bouquillon, S. (2013). Click Reactions as a Key Step for an Efficient and Selective Synthesis of D-Xylose-Based ILs. Molecules, 18, 11512-11525. https://doi.org/10.3390/molecules180911512
Journal Article Type | Article |
---|---|
Publication Date | 2013 |
Deposit Date | Apr 3, 2014 |
Publicly Available Date | Apr 3, 2014 |
Electronic ISSN | 1420-3049 |
Publisher | MDPI |
Peer Reviewed | Peer Reviewed |
Volume | 18 |
Pages | 11512-11525 |
DOI | https://doi.org/10.3390/molecules180911512 |
Keywords | ionic liquids; D-xylose; click chemistry; |
Public URL | http://researchrepository.napier.ac.uk/id/eprint/6739 |
Publisher URL | http://dx.doi.org/10.3390/molecules180911512 |
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Click Reactions as a Key Step for an Efficient and Selective Synthesis of D-Xylose-Based ILs
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