All Outputs (48)

A new concept of bio-based prestress technology with experimental Proof-of-Concept on Bamboo-Timber composite beams (2023)
Journal Article
Zhang, H., Shen, M., Deng, Y., Andras, P., Sukontasukkul, P., Yuen, T. Y. P., …Hansapinyo, C. (2023). A new concept of bio-based prestress technology with experimental Proof-of-Concept on Bamboo-Timber composite beams. Construction and Building Materials, 402, Article 132991. https://doi.org/10.1016/j.conbuildmat.2023.132991

This paper presents a pioneering experimental proof-of-concept study to validate a novel concept of prestress technology that used only pure bio-based composite materials while achieved consistent prestressed stress distribution within the structure... Read More about A new concept of bio-based prestress technology with experimental Proof-of-Concept on Bamboo-Timber composite beams.

Point of (no) return? Vegetation structure and diversity of restored mangroves in Sulawesi, Indonesia, 14–16 years on (2023)
Journal Article
Djamaluddin, R., Fusi, M., Djabar, B., Evans, D., Holmes, R., Huxham, M., …Diele, K. (2023). Point of (no) return? Vegetation structure and diversity of restored mangroves in Sulawesi, Indonesia, 14–16 years on. Restoration Ecology, 31(7), Article e13963. https://doi.org/10.1111/rec.13963

Mangrove forests, benefitting millions of people, experience significant degradation. Global recognition of the urgency of halting and reversing this trend have initiated numerous restoration activities. Restoration success is typically evaluated by... Read More about Point of (no) return? Vegetation structure and diversity of restored mangroves in Sulawesi, Indonesia, 14–16 years on.

Molecular Identification and Biotechnological Potential of Cerithidea cingulata-and Lottia scabra Associated Fungi as Extracellular Enzyme Producer and Anti-Vibriosis Agent (2023)
Journal Article
Trianto, A., Radjasa, O. K., Subagiyo, S., Isabella, A. A., Bahry, M. S., Purnaweni, H., …Diele, K. (2023). Molecular Identification and Biotechnological Potential of Cerithidea cingulata-and Lottia scabra Associated Fungi as Extracellular Enzyme Producer and Anti-Vibriosis Agent. ILMU KELAUTAN: Indonesian Journal of Marine Sciences, 28(2), 136-147. https://doi.org/10.14710/ik.ijms.28.2.136-147

Mangroves are complex, unique, and dynamic ecosystems that host organisms that have special physiological adaptations to fluctuations in salinity, temperature, and pH. Gastropods have an important role in the mangrove ecosystem for food cycles and we... Read More about Molecular Identification and Biotechnological Potential of Cerithidea cingulata-and Lottia scabra Associated Fungi as Extracellular Enzyme Producer and Anti-Vibriosis Agent.

Bacterial communities in soils as indicators of the potential of syenite as an agromineral (2022)
Journal Article
de Carvalho Baptista, J., Duncan Gray, N., Büchler Tarumoto, M., Singleton, I., McCann, C. M., & Manning, D. A. C. (2022). Bacterial communities in soils as indicators of the potential of syenite as an agromineral. Pesquisa Agropecuária Brasileira, 57, Article e01414. https://doi.org/10.1590/S1678-3921.pab2022.v57.01414

The objective of this work was to identify microbial communities associated with the surfaces of alkali feldspars and to determine whether these microbes might be involved in the weathering of these rocks for agronomic benefit. Samples were taken fro... Read More about Bacterial communities in soils as indicators of the potential of syenite as an agromineral.

Top-Down Characterisation of an Antimicrobial Sanitiser, Leading from Quenchers of Efficacy to Mode of Action (2020)
Journal Article
Wohlgemuth, F., Gomes, R. L., Singleton, I., Rawson, F. J., & Avery, S. V. (2020). Top-Down Characterisation of an Antimicrobial Sanitiser, Leading from Quenchers of Efficacy to Mode of Action. Frontiers in Microbiology, 11, Article 575157. https://doi.org/10.3389/fmicb.2020.575157

We developed a top-down strategy to characterise an antimicrobial, oxidising sanitiser, which has diverse proposed applications including surface-sanitisation of fresh foods, and with benefits for water resilience. The strategy involved finding quenc... Read More about Top-Down Characterisation of an Antimicrobial Sanitiser, Leading from Quenchers of Efficacy to Mode of Action.

The fungal threat to global food security (2019)
Journal Article
Avery, S. V., Singleton, I., Magan, N., & Goldman, G. H. (2019). The fungal threat to global food security. Fungal Biology, 123(8), 555-557. https://doi.org/10.1016/j.funbio.2019.03.006

Fungi threaten the security of food supply to human populations on several fronts. They destroy up to 30 % of crop products through disease and spoilage processes, while mycotoxin-producing fungi and opportunistic pathogens endanger food safety. Cont... Read More about The fungal threat to global food security.

Listeria monocytogenes isolates from ready to eat plant produce are diverse and have virulence potential. (2019)
Journal Article
Smith, A., Hearn, J., Taylor, C., Wheelhouse, N., Kaczmarek, M., Moorhouse, E., & Singleton, I. (2019). Listeria monocytogenes isolates from ready to eat plant produce are diverse and have virulence potential. International Journal of Food Microbiology, 299, 23-32. https://doi.org/10.1016/j.ijfoodmicro.2019.03.013

Listeria monocytogenes is sporadically detected on a range of ready to eat fresh produce lines, such as spinach and rocket, and is a threat to public health. However, little is known about the diversity of L. monocytogenes present on fresh produce an... Read More about Listeria monocytogenes isolates from ready to eat plant produce are diverse and have virulence potential..

Sources and survival of Listeria monocytogenes on fresh, leafy produce (2018)
Journal Article
on fresh, leafy produce. Journal of Applied Microbiology, 125(4), 930-942. https://doi.org/10.1111/jam.14025

Listeria monocytogenes in an intracellular human pathogen which enters the body through contaminated food stuffs and is known to contaminate fresh leafy produce such as spinach, lettuce and rocket. Routinely, fresh leafy produce is grown and processe... Read More about Sources and survival of Listeria monocytogenes on fresh, leafy produce.

Sources and contamination routes of microbial pathogens to fresh produce during field cultivation: A review (2018)
Journal Article
Alegbeleye, O. O., Singleton, I., & Sant’Ana, A. S. (2018). Sources and contamination routes of microbial pathogens to fresh produce during field cultivation: A review. Food Microbiology, 73, 177-208. https://doi.org/10.1016/j.fm.2018.01.003

Foodborne illness resulting from the consumption of contaminated fresh produce is a common phenomenon and has severe effects on human health together with severe economic and social impacts. The implications of foodborne diseases associated with fres... Read More about Sources and contamination routes of microbial pathogens to fresh produce during field cultivation: A review.

Evidence for rapid, tide-related shifts in the microbiome of the coral Coelastrea aspera (2017)
Journal Article
Sweet, M. J., Brown, B. E., Dunne, R. P., Singleton, I., & Bulling, M. (2017). Evidence for rapid, tide-related shifts in the microbiome of the coral Coelastrea aspera. Coral Reefs, 36(3), 815-828. https://doi.org/10.1007/s00338-017-1572-y

Shifts in the microbiome of the intertidal coral Coelastrea aspera (formally known as Goniastrea aspera) from Phuket, Thailand were noted over the course of a four day period of spring tides. During this time corals were naturally exposed to high tem... Read More about Evidence for rapid, tide-related shifts in the microbiome of the coral Coelastrea aspera.

Isolation of Indigenous Hydrocarbon Transforming Bacteria from Oil Contaminated Soils in Libya: Selection for Use as Potential Inocula for Soil Bioremediation (2017)
Journal Article
Hakima, A., & Ian, S. (2017). Isolation of Indigenous Hydrocarbon Transforming Bacteria from Oil Contaminated Soils in Libya: Selection for Use as Potential Inocula for Soil Bioremediation. International journal of environmental bioremediation & biodegradation, 5(1), 8-17. https://doi.org/10.12691/ijebb-5-1-2

The Libyan oil industry has left a significant legacy of contamination and methods are required to remediate oil-contaminated soils in the area. In this work hydrocarbon utilizing microorganisms were isolated and identified from contaminated soil sam... Read More about Isolation of Indigenous Hydrocarbon Transforming Bacteria from Oil Contaminated Soils in Libya: Selection for Use as Potential Inocula for Soil Bioremediation.

Soil contamination with silver nanoparticles reduces Bishop pine growth and ectomycorrhizal diversity on pine roots (2015)
Journal Article
Sweet, M. J., & Singleton, I. (2015). Soil contamination with silver nanoparticles reduces Bishop pine growth and ectomycorrhizal diversity on pine roots. Journal of Nanoparticle Research, 17, 448. https://doi.org/10.1007/s11051-015-3246-4

Soil contamination by silver nanoparticles (AgNP) is of potential environmental concern but little work has been carried out on the effect of such contamination on ectomycorrhizal fungi (EMF). EMF are essential to forest ecosystem functions as they a... Read More about Soil contamination with silver nanoparticles reduces Bishop pine growth and ectomycorrhizal diversity on pine roots.

Investigation of potential reasons for bacterial survival on ‘ready-to-eat’ leafy produce during exposure to gaseous ozone (2015)
Journal Article
Wani, S., Barnes, J., & Singleton, I. (2016). Investigation of potential reasons for bacterial survival on ‘ready-to-eat’ leafy produce during exposure to gaseous ozone. Postharvest Biology and Technology, 111, 185-190. https://doi.org/10.1016/j.postharvbio.2015.08.007

Fresh leafy produce, such as lettuce and coriander, are subject to post-harvest microbial contamination and decay. Because of increasing pesticide resistance and consumer pressures, alternative residue-free treatments, such as ozone, are being active... Read More about Investigation of potential reasons for bacterial survival on ‘ready-to-eat’ leafy produce during exposure to gaseous ozone.

Effect of Ozone Treatment on Inactivation of Escherichia coli and Listeria sp. on Spinach (2015)
Journal Article
Wani, S., Maker, J., Thompson, J., Barnes, J., & Singleton, I. (2015). Effect of Ozone Treatment on Inactivation of Escherichia coli and Listeria sp. on Spinach. Agriculture, 5(2), 155-169. https://doi.org/10.3390/agriculture5020155

The efficacy of “gaseous” ozone in reducing numbers and re-growth of food-borne pathogens, (Escherichia coli and Listeria spp.), on leafy salads was investigated using spinach. A preliminary in vivo study showed 1-log reduction in six strains of E. c... Read More about Effect of Ozone Treatment on Inactivation of Escherichia coli and Listeria sp. on Spinach.

Fungi at a Small Scale: Spatial Zonation of Fungal Assemblages around Single Trees (2013)
Journal Article
Branco, S., Bruns, T. D., & Singleton, I. (2013). Fungi at a Small Scale: Spatial Zonation of Fungal Assemblages around Single Trees. PLOS ONE, 8(10), Article e78295. https://doi.org/10.1371/journal.pone.0078295

Biological communities are often structured by environmental factors even at small spatial scales. Fungi are no exception, though the patterns and mechanisms underlying their community structure are usually unknown. Previous work documented zonation... Read More about Fungi at a Small Scale: Spatial Zonation of Fungal Assemblages around Single Trees.

Profiling shifts in protein complement in tomato fruit induced by atmospheric ozone-enrichment and/or wound-inoculation with Botrytis cinerea (2013)
Journal Article
Tzortzakis, N., Taybi, T., Antony, E., Singleton, I., Borland, A., & Barnes, J. (2013). Profiling shifts in protein complement in tomato fruit induced by atmospheric ozone-enrichment and/or wound-inoculation with Botrytis cinerea. Postharvest Biology and Technology, 78, 67-75. https://doi.org/10.1016/j.postharvbio.2012.12.005

To unravel the mechanism by which low level atmospheric ozone-enrichment (0.05 μmol mol−1) increases the shelf-life of tomato fruit (Lycopersicon esculentum Mill.) by suppressing the growth of pathogens (Botrytis cinerea), protein yield and compositi... Read More about Profiling shifts in protein complement in tomato fruit induced by atmospheric ozone-enrichment and/or wound-inoculation with Botrytis cinerea.

Avian Urine: Its Potential as a Non-Invasive Biomonitor of Environmental Metal Exposure in Birds (2012)
Journal Article
Clapp, J. B., Bevan, R. M., & Singleton, I. (2012). Avian Urine: Its Potential as a Non-Invasive Biomonitor of Environmental Metal Exposure in Birds. Water, air, and soil pollution, 223(7), 3923-3938. https://doi.org/10.1007/s11270-012-1161-1

Current non-invasive biomonitoring techniques to measure heavy metal exposure in free ranging birds using eggs, feathers and guano are problematic because essential metals copper (Cu) and zinc (Zn) deposited in eggs and feathers are under physiologic... Read More about Avian Urine: Its Potential as a Non-Invasive Biomonitor of Environmental Metal Exposure in Birds.

Low-level atmospheric ozone exposure induces protection against Botrytis cinerea with down-regulation of ethylene-, jasmonate- and pathogenesis-related genes in tomato fruit (2011)
Journal Article
Tzortzakis, N., Taybi, T., Roberts, R., Singleton, I., Borland, A., & Barnes, J. (2011). Low-level atmospheric ozone exposure induces protection against Botrytis cinerea with down-regulation of ethylene-, jasmonate- and pathogenesis-related genes in tomato fruit. Postharvest Biology and Technology, 61(2-3), 152-159. https://doi.org/10.1016/j.postharvbio.2011.02.013

The aim of this study was to determine if ozone exposure could prevent spoilage in tomato fruit by fungal infection and to explore concomitant changes in expression of genes involved in signal transduction (ethylene, jasmonic acid and C6-aldehydes) a... Read More about Low-level atmospheric ozone exposure induces protection against Botrytis cinerea with down-regulation of ethylene-, jasmonate- and pathogenesis-related genes in tomato fruit.

Effects of ozone exposure on the xerophilic fungus, Eurotium amstelodami IS-SAB-01, isolated from naan bread (2010)
Journal Article
Antony-Babu, S., & Singleton, I. (2011). Effects of ozone exposure on the xerophilic fungus, Eurotium amstelodami IS-SAB-01, isolated from naan bread. International Journal of Food Microbiology, 144(3), 331-336. https://doi.org/10.1016/j.ijfoodmicro.2010.09.019

Xerophilic moulds cause contamination and spoilage of low moisture foods. This study examined the effect of ozone fumigation on growth of a Eurotium species isolated from naan bread. Two ozone treatments were used — a low-level long-term exposure (0.... Read More about Effects of ozone exposure on the xerophilic fungus, Eurotium amstelodami IS-SAB-01, isolated from naan bread.

Quinol-cytochrome c Oxidoreductase and Cytochrome c4 Mediate Electron Transfer during Selenate Respiration in Thauera selenatis (2010)
Journal Article
Lowe, E. C., Bydder, S., Hartshorne, R. S., Tape, H. L. U., Dridge, E. J., Debieux, C. M., …Butler, C. S. (2010). Quinol-cytochrome c Oxidoreductase and Cytochrome c4 Mediate Electron Transfer during Selenate Respiration in Thauera selenatis. Journal of Biological Chemistry, 285(24), 18433-18442. https://doi.org/10.1074/jbc.M110.115873

Selenate reductase (SER) from Thauera selenatis is a periplasmic enzyme that has been classified as a type II molybdoenzyme. The enzyme comprises three subunits SerABC, where SerC is an unusual b-heme cytochrome. In the present work the spectropotent... Read More about Quinol-cytochrome c Oxidoreductase and Cytochrome c4 Mediate Electron Transfer during Selenate Respiration in Thauera selenatis.