TLE1 modifies the effects of NOD2 in the pathogenesis of Crohn's Disease (2011)
Journal Article
Nimmo, E. R., Stevens, C., Phillips, A. M., Smith, A., Drummond, H. E., Noble, C. L., …Satsangi, J. (2011). TLE1 modifies the effects of NOD2 in the pathogenesis of Crohn's Disease. Gastroenterology, 141(3), 972-981.e2. https://doi.org/10.1053/j.gastro.2011.05.043

Background & Aims The mechanisms by which specific mutations in NOD2/CARD15 increase the risk for Crohn's disease (CD) are unclear. We identified proteins that interact with {NOD2} and investigated them by expression, genetic, and functional analyses... Read More about TLE1 modifies the effects of NOD2 in the pathogenesis of Crohn's Disease.

Why aren't we treating the treatable? An audit of all HIV/HCV co-infected individuals attending an HIV clinic (2011)
Presentation / Conference
Whiteley, D. (2011, April). Why aren't we treating the treatable? An audit of all HIV/HCV co-infected individuals attending an HIV clinic. Poster presented at 17th Annual Conference of the British HIV Association (BHIVA)

Poster abstracts.

Recent temporal changes in lipid management and serum cholesterol after acute coronary syndromes. (2011)
Journal Article
Neubeck, L., Redfern, J., Briffa, T., Bauman, A., & Freedman, S. (2011). Recent temporal changes in lipid management and serum cholesterol after acute coronary syndromes. Heart, Lung and Circulation, 20(2), S249. https://doi.org/10.1016/j.hlc.2011.05.611

Lipid lowering is of paramount importance in the prevention of recurrent cardiovascular events. Our original CHOICE (Choice of Health Options In prevention of Cardiovascular Events) trial demonstrated significant benefit in lowering total cholesterol... Read More about Recent temporal changes in lipid management and serum cholesterol after acute coronary syndromes..

Dysphagia, Behavior, and Quality of Life (2011)
Book Chapter
de Luis, D. A., Fleming, M. P., & Martin, C. R. (2011). Dysphagia, Behavior, and Quality of Life. In Handbook of Behavior, Food and Nutrition, 3163-3172. Springer Science + Business Media. https://doi.org/10.1007/978-0-387-92271-3_196

Oropharyngeal dysphagia is associated with high mortality, morbidity, and cost. Estimates of the prevalence of dysphagia among individuals older than 50 years ranges from 15% to 22%. The correct evaluation of a patient with dysphagia must not only ta... Read More about Dysphagia, Behavior, and Quality of Life.

The Impact of Dietary Restrictions on Quality of Life in Kidney Disease (2011)
Book Chapter
Glover, C., Banks, P., Carson, A., Fleming, M. P., & Martin, C. R. (2011). The Impact of Dietary Restrictions on Quality of Life in Kidney Disease. In Handbook of Behavior, Food and Nutrition, 3187-3197. Springer Science + Business Media. https://doi.org/10.1007/978-0-387-92271-3_198

Kidney disease represents a chronic, distressing, and debilitating diagnosis with relatively few treatment options and those options that are available are associated with a number of complications that impact deleteriously on the individual patient’... Read More about The Impact of Dietary Restrictions on Quality of Life in Kidney Disease.